Home made meal

Today I left a few recipes for Margaret and she did an amazing job. She made real buttermilk biscuits and this pizza tart with puff pastry, shitake mushroom and sundried tomato pesto sauce (i bought in cape town), and lots of cheese. I made a salad to go with it too. Everything was delicious!

I also got a few more participants today for the breast course and luckily one of them was in Lilongwe at a meeting so I met him to give the books!